We Work Hard To Provide You The Best Quality Food Products
We Work Hard To Provide You The Best Quality Food Products
Welcome to Prishigo Foods and Beverages Pvt Ltd, a trailblazer in the food industry. We are committed to revolutionizing the way food is sourced, manufactured, and consumed. Our mission is to utilize underutilized agricultural products and herbs, empowering Self-Help Groups (SHGs) and promoting sustainable agriculture. At Prishigo, we prioritize health, focusing on creating natural and nutritious products. Our zero-waste manufacturing practices and commitment to innovation set us apart, ensuring that every product we offer is not only good for you but also good for the planet. Join us in our journey to redefine the food industry, one sustainable and nutritious product at a time.
Our Company
Welcome to Prishigo Foods and Beverages Private Limited, where innovation meets sustainability in the realm of food production. Our mission is to transform underutilized agricultural products and herbs into nutritious offerings that benefit both consumers and the environment. We are dedicated to empowering Self-Help Groups (SHGs) and promoting sustainable agriculture, ensuring that our practices support local communities and minimize waste.
At Prishigo, we prioritize health and well-being, crafting natural products that nourish the body and soul. Our commitment to zero-waste manufacturing underscores our dedication to environmental stewardship. By challenging the norms of the industry, we aim to disrupt the market with our range of sustainable and nutritious products.
Join us on our journey to redefine the food and beverage landscape, one innovative product at a time. Experience the difference with Prishigo Foods and Beverages Private Limited, where sustainability, health, and community empowerment are at the heart of everything we do.
Meet Our Founder
Ms. Shinduja Vetriselvan
Founder & CEO
Introducing Shinduja Vetriselvan, the visionary founder of Prishigo Foods and Beverages Private Limited. With a deep-rooted passion for food science and a wealth of knowledge gained from her academic journey, Shinduja is a trailblazer in the field of sustainable food production.
Her academic accomplishments include a graduation and post-graduation in Food Technology from Anna University ACT Campus, Chennai, demonstrating her dedication to mastering her craft. Currently pursuing a PhD from the same institute, Mrs. Shinduja is at the forefront of cutting-edge research and innovation in food technology.
Driven by a commitment to promoting health, empowering communities, and reducing waste, Shinduja embodies the values that define Prishigo Foods and Beverages Private Limited. Her leadership and expertise are instrumental in guiding the company toward a future where sustainability and nutrition are at the forefront of the food industry.