Prishigo Foods and Beverages Private Limited is a pioneering company committed to transforming the food and beverage industry with innovative, healthy, and sustainable products. Founded by Mrs. Shinduja Vetriselvan, a distinguished food scientist with an extensive academic background from Anna University, Prishigo Foods empowers local communities, particularly Self-Help Groups (SHGs), by involving them in the manufacturing process. This not only ensures the highest quality of our products but also promotes social and economic development.

Our product line includes nutritious and delicious millet-based offerings such as millet bars, millet milk chocolates, and the upcoming ‘Millet Marvella – Millet Choco Spread.’ We are dedicated to promoting the health benefits of millets and making them a staple in modern diets. Our commitment to sustainability extends to our innovative use of biodegradable materials and our direct support of small-scale farmers, encouraging sustainable agricultural practices.